Chicken Kheema

Ingredients: 

• 1 lb ground(minced) chicken (or mutton) 
• 1 tea spn ginger paste 
• 1 tea spn garlic paste 
• 3-4 green chillies 
• 3-4 strands coriander leaves 
• 1/2 cup onion 
• 1/2 cup potatoes cut into thin pieces 
• 1 tea spn chilli powder 
• A pinch turmeric powder 
• 1/2 cup tomatoes 
• 3 cloves 
• 2" cinnamon 
• 1 tea spn shah jeera 
• 2 cardamoms 
• Oil 
• Salt

Method: 
Make a paste of ginger, garlic, green chillies and coriander leaves. Apply this paste to ground(minced) meat and leave it aside for about 30mins. 
Heat oil and fry onion. Add potatoes, turmeric, chilli powder, tomatoes. Let it cook for few minutes. Now add the chicken, salt and let it cook. 
Make a powder of cloves, cinnamon, cardamom, shah jeera. Add the powder to chicken. Cook for a min and take off heat.
Serves : 3-4 
Preparation time : 30mins